http://en.wikipedia.org/wiki/Shakshouka
Paul has had a Shakshouka day.... lunch and dinner!!! Bearing in mind this is really a breakfast dish , he was doing quite well!
We went to Tel aviv port area , (day off) and had a walk on the boardwalk... Daniel cycled. It isn't a port anymore, but somewhere to promenade and eat, cycle, run, shop....eat....
This was Daniel with his pirate sword, his parrot is the orange balloon attached to the back of the bike.
Apologies for the quality of my photos, I am using my iphone as it is the only way I can upload to the computer... we forgot the camera cable!
So we had a sunny 32 degrees today, all are a little pink.
My culinary tour today started in the "Mystic cafe" for an expresso. We have no machine at home, so every opportunity to get one while out is pounced upon!!
So I noticed these people being served something about 10 inches, so intrigued I had to ask what it was??? "Kubaneh" this isn't the way it is spelt but how Google found it. Bread that is baked forever but isn't hard... served with grated tomato, chilli dip, hard boiled egg ( still in shell) and salad. So that was my lunch...
I had already started when I took the foto and mine had been cut in half. It was really tasty!
Home for a dip in the pool upstairs, Daniel didn't fancy the beach... being a Saturday it was heaving with jet skiis, so I was happy to go to the indoor pool.
Then it was time for dinner and we had been invited to Shai's house with all of our therapists and kids. So of course on the menu was Paul's new favorite dish "Shakshouka", with Israeli focaccia made by the kids, salad (typical israeli salad doesn't include lettuce) and baked aubergine with tahini. Daniel eventually had a great time, and was even trying to tap dance.
So tomorrow is "Monday" here and back to the grind stone.